Cheesy Quesadillas
Submitted by Carol Wachtstetter on Jan 27, 2018

Make these Cheesy Quesadillas for your next party. Vegetarians will love Cheesy Quesadillas.

Servings:
6

Complexity:   
Very Easy

Total Time:
15m

Ingredients:
4 flour tortillas (8 inches), warmed
1-1/2 cups (6 ounces) shredded Mexican cheese blend
1/2 cup salsa

Directions:
1. Place the tortillas on a greased baking sheet. Combine the cheese and salsa; spread over half of each tortilla. Fold over.
2. Broil 4 in. from the heat for 3 minutes on each side or until golden brown. Cut into wedges.

Cook's Notes:
1 serving: 223 calories, 11g fat (5g saturated fat), 25mg cholesterol, 406mg sodium, 21g carbohydrate (1g sugars, 1g fiber), 9g protein.