Baked Bean / Ground Beef Casserole
Submitted by Bonnie Tadross on Jan 28, 2018

A very tasty and easy dinner full of protein.

Servings:
4

Complexity:   
Easy

Total Time:
45 minutes

Ingredients:
1 can baked beans (16 oz)
1 lb ground beef
1 can tomato sauce (8 oz)
BBQ sauce
Grated Cheddar Cheese
1 can refrigerated biscuits
salt, pepper and garlic salt

Directions:
1. Preheat oven to 350
2. Brown beef adding the salt, pepper and garlic salt
3. Drain beef and add to 1 1/2 quart (I use a round one) casserole dish
4. Add beans, BBQ sauce (to taste), tomato sauce to the ground beef and mix
5. Cut biscuits in half & place around edge of dish (not touching)
6. Cover with grated sharp cheese
7. Place in preheated oven for about 25 to 35 minutes

Cook's Notes:
I bake the remaining biscuits and serve with dinner. My husband loves this!